Point/Counterpoint: Banana Pudding with Sour Cream
September 25, 2020
I think sour cream goes into banana pudding because it gives it a better flavor and texture.
Now you’re probably wondering where does it go?
You mix it with the pudding, and cool whip. It gives it a little extra flavor that makes it taste delicious.
Point/Counterpoint: Banana Pudding Without Sour Cream
Please, please tell me you don’t eat banana pudding WITH SOUR CREAM.
That stuff doesn’t belong in your banana pudding. Stuff like that belongs in burritos and tacos.
Megan Bumpas said the sour cream makes it creamier and stuff, but like, Bro, making it creamier doesn’t mean it will make it better.
It’s banana pudding, not burritos.
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